Cooking Good caters to your needs and tastes! Ever wonder just what is in that food you ordered from a restaurant or picked up at the deli? No worries when Cooking Good prepares your meals. You know everything is fresh and made from scratch with no additives or preservatives. I’ll design wonderful menus based on your tastes and preferences, or prepare meals tailored your eating plan, such as vegetarian, Atkins, Paleo, or gluten-free programs.
Healthy Eclectic
Moroccan Lamb Tagine / Couscous
Portuguese Chicken Stew / Cucumber Salad
Beef Cottage Pie / Baked Apple Slices
Caesar Chicken Salad / Homemade Garlic Croutons
Turkey Meatballs in Marinara over Pasta / Garden Salad
Updated classics
Steaks with Herb Spice Rub / Potatoes with Wilted Greens
Spicy Pork Chops and Onions / Black-eyed Peas
Roast Chicken / Garlic Mashed Potatoes and Gravy
Green Chile Enchiladas / New Mexico Pinto Beans
Creamy Mac ‘n Cheese / Sautéed Broccoli with Carrots
Vegetarian
Madras Lentil Soup / Cucumber Salad with Tzatziki
Tomato-Bean Soup / Fresh Flour Tortillas
Stuffed Potatoes with Broccoli and Sunflower Seeds / Roasted Butternut Squash
Ratatouille / Creamy Polenta
Eggplant Parmesan / Garden Salad
Paleo Plan
Rosemary-Lemon Salmon / Roasted Asparagus
Lebanese Chicken / Spiced Tunisian Carrots
Grilled Caesar Chicken / Roasted Vegetables
Tuna Salad on Baby Greens / Berry Medley
Mesquite Smoked Pork Loin / Brussels Sprouts
Gluten-Free
Southwest Chile / Corn Muffins
Shepherd’s Pie / Fresh Fruit
Kung Pao Chicken / Steamed Rice
Tilapia Vera Cruz / Toasted Brown Rice
Chicken Soup / Gluten-Free Biscuits
Plant-Based Menu
Grilled Polenta with Bolita Beans and Vegan Gravy
Millet Stuffed Peppers
Kale Salad with Beets, Maple Pecans and Grilled Tofu
Three Bean Salad with Seared Tofu
Greek Caponata with Brown Rice Pilaf